Awadh E Malwa - Pune
4.1/5
★
based on 8 reviews
Contact Awadh E Malwa
| Address : | U-13, 1st Floor Navkar Avenue, Bavdhan, Pune, Maharashtra 411021, India |
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| Phone : | 📞 +9997779 | ||||||||||||||
| Postal code : | 411021 | ||||||||||||||
| Opening hours : |
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Dhiraj Sharma on Google
★ ★ ★ ★ ★ I am a big fan of this place. The first time I visited this place, I loved the kebabs. The kebabs of this restaurant are very delicate and mouth melting, which made me feel the same as the original ones of lucknow. A must try for every kebab lover.
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Sakshi Shinde on Google
★ ★ ★ ★ ★ Mutton Galouti Kebab ❤️
I recently visited this place, Awadh-e- Malwa in bavdhan and had various appetizers here out of which mutton Galouti kebab is my favourite!!!! It was a perfect treat for my tastebuds. It was properly cooked, had appropriate blend of spices and was just perfect.
And also this place serves some really luscious lucknowi Biryani.
If you happen to visit this place do not forget to order their Ulte tawe ka Paratha with chicken masala ?. This is another amazing combo !!
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Jam On on Google
★ ★ ★ ★ ★ Awadh-e-Malwa is one of the very few joints in Pune serving authentic Awadhi and Lucknowi cuisine. I've always wanted to try it so I was super excited about being invited here. They were originally a delivery outlet and now have a basic setup in a lane in Bavdhan.
Ordering Galouti Kebabs was a must, and it was my first time trying them. But nothing could prepare me for these. These were tender kebabs prepared from finely minced mutton and just bursting with flavour - we had them with ulte tawa ke parathey and mint chutney. Originally they were made for the Nawab of Lucknow who had no teeth - no wonder they melted in the mouth. Don't miss out on these, order for the large portion without thinking.
We also tried the Chicken Masala here which was a tasty red, tomato based gravy with plenty of chicken pieces. This is to be had along with Awadhi Paratha. The Awadhi Paratha is thin, very soft and made with milk and saffron. This paratha was soo good!
I was very satisfied with the food here and only hope that the taste doesn't waiver. Cheers to Abhishek for inviting us and taking care of us.
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Karan Chotlani on Google
★ ★ ★ ★ ★ As the mame suggests , this place ought to be Heaven for Lucknowi Nawabi Foodies.
Oh yes you can find authentic Lucknowi Kebabs and Taste.
Tooo many options for the Nawabi People out there.
Though they do not serve many options for the vegetarians, they have amazing Taste for the veggie people too.
What all we had:
Veg Galouti Kebab
Veg Cheese Balls (average)
Lucknowi Butter Paneer Masala
Ulte Tawe ka Paratha (highly recommended)
Gulab Jamun (served hot and soft)
Overall a small place to dine in , not to high on your pockets.
Food: 4/5
Ambience: 4/5
Service : 4/5
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Anvi D on Google
★ ★ ★ ★ ★ Perfectly balanced Taste.
Most restaurants in Bavdhan serves thick onion tasted paste for gravies,
But this is the one place where chicken curry I found with balanced taste.
+ Good co-ordination by staff
+ Must visit place for non vegetarian
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Anuja Rungta on Google
★ ★ ★ ★ ★ Fan of Lakhnavi and non-veg food, then this is a must place to visit. Though not a very fancy place and with limited seating area, but the taste and the quality of the food is really amazing.
Tried many things in the starters as well as the main course…. And all are amazing in its own.
Starters we had :
*Chicken Fry: This is a very simple dish. But was really effective to start our meal. The chicken was cooked really nice. It was crispy and tasty.
*Creamy Chicken: Next we had this creamy chicken. When we saw the dish, the first impression was it's sweet. But to our surprise, it was not. Creamy chicken was something different from normal Chicken starters. And the taste was really good. Full marks to this experimental dish.
*Mutton Galouti Kebab: This was amazingly cooked. It was tender, soft and juicy. As Galouti (Gilawatti) means which melts in the mouth, it was doing full justice to that. Really Amazing.
Now comes the main course :
*Ulta Tawa ka Paratha with Chicken Masala: Chicken Masala was cooked really nice. Chicken pieces were cooked really well. It was tasty, spicy and good to eat with the Parantha.
*Chicken and Mutton Biryani: Both the Biryanis were nicely cooked with the right amount of spices. The rice was also nicely cooked, the meat was tender and good. Though the owner has experimented with the Lakhnavi style to match the Punekar taste. But full-on paisa vasool.
So, the overall experience was superb. Amazing place and full paisa vasool for non-vegetarians. Must-visit to this place.
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WhatscookinginLA - food blog on Google
★ ★ ★ ★ ★ Judging from the food itself because its a small joint and the food is what really matters.
We had plenty on our table .
For starters we had galouti kebab and shami kebab .
Both were very rich and damn scullent , served with chutney and awadhi paratha.
It just melts in your mouth , can you imagine mutton melting in your mouth? ;D
Also tried there *chakna* section where we had chicken fry and creamy chicken .
Chicken fry was the best chicken chakhna i ever had . It was crispy , juicy from inside and had a very good taste . It really serves your tastebuds like anything.
We also had kheema pav which was like a non veg vada pav but gooood.
Main course had some star dishes .
We had chicken masala which was really good and their best selling too . The gravy had awesome taste. Do try this out.
We had biryanis
Zaffrani awadhi murgh biryani
Chicken kebab biryani
Both were very rich in flavours and spices .
Desserts we took on gulab jamuns which weren't in house but still awesome!
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Mahesh on Google
★ ★ ★ ★ ★ Awadh E Malwa : Awadh (Ayodhya) and Malwa (Malwa Plateau). Here they are trying make combination of cuisines from Uttar Pradesh and Madhya Pradesh.
We friends visited this plate, and had some wonderful lucknowi food.
In the starters we had Chicken fry, Creamy Chicken & their speciality Mutton Galouti Kebabs.
Starting with Chicken fry, it was little crunchy on outside and tenderly cooked inside, just the way it should be, served with green chutney which is made little spicier taking care of tastebuds from here.
Creamy Chicken was full of cream and garnished with grated cheese all over it, just like what our imagination does when we are on top of cheese and cream. taste is sweeter thanks to lots of cream over it.
Mutton Galouti Kebabs, their flagship dish on the menu, The concept is little different as far as the Kebabs are concerned, and it is much softer from outside, opposite to our thinking. Taste is very good and our tongue just demands more one after other. (A Must try dish if you visit)
In the main course we had Ulte tawe ka paratha and Chicken Masala, The masala has different flavour and which is different from what we generally have, We all really liked this masala, and asked to owner about it, which he obviously refused to disclose the secrets.
Lastly we had Chicken and Mutton Biryani, to my taste it was little saltier and oily, but no one else found that much. Chicken and Mutton both were cooked well, and aroma of Biryani coming from every grain of rice.
Overall extremely pleasant experience. AS Restaurant is managed completely by their Family, even from cooking.. So you definitely can expect big from them and they delivers just the same as far as your cravings for Lucknowi food goes.
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