Birinz - Bengaluru
3.8/5
★
based on 8 reviews
Contact Birinz
| Address : | 17th Cross Road, #148, 9th Main Rd, Sector 6, HSR Layout, Bengaluru, Karnataka 560102, India |
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| Postal code : | 560102 | ||||||||||||||
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Avanti Singh on Google
★ ★ ★ ★ ★ I happen to visit Birinz for a quick dinner some days back. It's a small but well maintained place. Visibly located on the main road. The food options are limited, but good ones I guess. Staff suggested some decent options for a chicken gravy along with rotis and their special chicken Biryani. The gravy was yummy, went really well with the Phulkas. Biryani quantity was good, but the rice was slightly dry, which could have been better. But overall I liked this place, definitely a great option for Biryani lovers.
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Bharat Sharma on Google
★ ★ ★ ★ ★ I don't know what they prepare, I never had biryani like this just worst. Ordered for dinner and it was so dry no masala inside and even not properly marinated, I don't like the curry leaf they gave in another box with boneless piece. Just scared to try biryani at new restaurant moving forward. Just one hyped high rated restaurant with no class.
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Nibbles Dairy on Google
★ ★ ★ ★ ★ My love for Andhra Cuisine led me to Birinz. They serve mouthwatering vegetarian and non-vegetarian Andhra Cuisine. If you are a spicy food lover, then just head here for some delicious food treats.
This restaurant at HSR Layout is a small outlet which can accommodate up to 20 max. We ordered a few grubs and loved a few of them.
A few impressive food items:
Mutton Ghee Roast: Fresh succulent mutton blended with aromatic flavours. A good to have starter for all the mutton lovers.
Chicken Rayalaseema: This won my heart. The red coloured chicken with amazing seasoning. I strongly recommend trying this starter. It might be a bit spicy for the non-spicy lovers.
Chilli Mushroom: I love mushrooms, eating this chilli mushroom made me fall for mushrooms all over again. Not to miss for all the vegetarians.
Mutton Rogan Josh: Not the Kashmiri or Persian Rogan Josh though. This Rogan Josh is a fusion dish created with ingredients from Andhra spices.
Nellore Chicken Masala: A chicken gravy packed with authentic taste and ingredients of Nellore. The recipe stands up to par with its origins. It was tasty with the Tawa rotis.
Reddy’s Red Hot Chicken Biryani: This biryani comes with loaded chicken masala along with biryani rice. The chicken is rich with strong flavours and taste. Succulent chicken pieces with a bit of gravy add to the yumminess of the biryani.
Do not miss to try their Reddy’s Red-Hot Chicken Biryani and Chicken Rayalaseema.
I feel the quantity of oil and salt used can be reduced a bit.
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Uddipan Dihingia on Google
★ ★ ★ ★ ★ Biryani lovers’ delight.
We stumbled onto this place while we were at HSR and as soon as we had the first bite of the Chicken Lollipops we ordered as an appetiser we knew the Biryani here should also be awesome and it was.
We had Boneless Butter Chicken Biryani and Mutton Mughlai Biryani. Both were amazing and a must try. The Butter Chicken Biryani was one that we will really remember and would definitely try again. There are a lot of other Biryani option to explore so we will definitely be back. Highly recommended.
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Kunal Bysani on Google
★ ★ ★ ★ ★ Review by our team Ghatotkatcha
This is one of the best place in Bangalore for Hyderabadi Biryani. Don't look at the small ambiance and all those things. This is a paradise if you like Biryani. The starters are amazing too. Since this is not my first visit to Birinz, there is no much messemerization but too much appreciation for food. Love their Biryani and amazing starters.
Chicken Shorba: Shredded Chicken with Telugu touch!! Loved it
Starters,
Chicken Curry Leaf Dry: Curry leaf infused boneless chicken in An Andhra Cuisine. This is really awesome.
Chicken Rayalaseema: Boneless chicken with marinated red chillies and fried well to perfection.
Egg Chilli: Loved it
Panner 65:
Mushroom Chilli: They have decent Mushroom Chilli too.
Biryani,
First of all, The Biryani cooked here is made of long grain rice and made with firewood and not the regular stove.
Gongura Chicken Biryani: Gongura leaves made into paste and marinated with yoghurt and cooked well with boneless chicken.
Ulavacharu Chicken Biryani: The traditional Ulavacharu of Andhra Pradesh, being made to a Biriyani, Sony delicious.
Birinz Special Chicken Biryani: Chicken Biryani with special attention, it's worth a try.
Mushroom Biriyani: This is my recent favourite. With seasoned chillies, this is fantastic
Gun Powder Rice: Woah!! Ghee, Gun Powder, seasoning of Indian spices. This is really a wonder
Always, I would love to comeback to Birinz for their fantastic service and super delicious food.
Bon Appetit,
Ghatotkatcha
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Abhishek Mishra (CQ) on Google
★ ★ ★ ★ ★ Not much space. Feels like congested.
We ordered 2-3 varieties of chicken starters. All of them were tasting the same. Very oily. Chicken was not soft. Bad taste.
Biryani was not upto the mark as well. We could not eat the Biryani.
Bad experience. Disappointed.
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sandeep nkasal on Google
★ ★ ★ ★ ★ Best place for Andhra style biryani. It's a tiny restaurant place in hsr with seating arrangements. They have unique biryanis like ulavacharu , chicken dum, Birinz special, Reddy biryani and many more. They have a special rice called gunpowder rice and mandatory dish to taste
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Hemnaa S on Google
★ ★ ★ ★ ★ Landed up here for a group dinner and it's a small dining area with amazing food!
We had tried various biryanis and starters. Starting with chicken, fish and egg. My favorite during this visit was the chilli fish and butter chicken biryani!
It has an amazing spread of biryani and starters. The masala used in it was too good!
Overall an amazing experience will visit again soon
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