Darbar Chowk - Bengaluru

4.7/5 β˜… based on 8 reviews

Contact Darbar Chowk

Address :

110/3, Nagondanahalli, Bengaluru, Karnataka 560066, India

Phone : πŸ“ž +998
Postal code : 560066
Website : https://darbar-chowk.business.site/
Opening hours :
Tuesday 7AM–11:45PM
Wednesday 7AM–11:45PM
Thursday 7AM–11:45PM
Friday 7AM–11:45PM
Saturday 7AM–11:45PM
Sunday 7AM–11:45PM
Monday 7AM–11:45PM
Categories :

110/3, Nagondanahalli, Bengaluru, Karnataka 560066, India
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Dhanunjaya Ajay on Google

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Pleasant ambiance, very hygiene, good taste, staff is polite , Ramesh
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Sourabh Sharma on Google

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Lovely place for dinner, with good service and nice soothing vibes
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karthik n on Google

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Very good ambiance, well behaved friendly staff and owner, clean and hygiene cutlerys and utensils, when comes to food soups and masala papad are good, chicken lollipop and mutton pepper dry is show stopper here, chicken biryani is tastes awesome and suggest to end with venilla ice cream with gulab jamoon. Overall amazing place to dine, must visit.
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Vishal Vernekar on Google

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Good place, ambience is good. Food tastes good. Had buffet for β‚Ή500/head
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Arpita Sethi on Google

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Good place and ambience. The prices are also very decent. Service could be better, but it's not bad.
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Sampooran Singh on Google

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Food was good . Had hariyali Chicken tikka and Fish tikka . Very delicious . And they have very good staff from Manager , Captain and stewards are so humble very friendly talkative. Very cooperative staff . When you come to food just sit and enjoy the food . And the interior is very calm and quite with light background music . Loved everything
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Ramachandra Annepu on Google

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Good ambiance with awesome food. Best place to spend qualitative time with family nearby.
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Prabhakaran Nagarajan on Google

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Such a nice place and suprised. I walked in for dinner really I am very happy and satisfied with quality of food and tasty ?. I would like to walk in most of the time and suggest everyone to go and try once ?. Really, ambience and cleanliness is another quality of restaurant. Keep up the good work and share the love through taste of food.. All the best ?

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