Gitanjali, Otdc Konarak - Konark
3/5
★
based on 8 reviews
Contact Gitanjali, Otdc Konarak
Address : | Konark, Odisha 752111, India |
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Postal code : | 752111 | ||||||||||||||
Opening hours : |
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Debasish Mahakud on Google
★ ★ ★ ★ ★ The quality and taste of Thali menu is worst. Price is 200 @ Chicken Thali and Veg. Thali @ 130 but it was not upto the standard. In 200 one can get mutton meal with sandara jabar dasta taste. The Authority of OTDC shoul check and verify the standard of hotel.
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Prashant K Singh on Google
★ ★ ★ ★ ★ Awesome food - Hygienic, Tasty and Good quality. Nice ambience. Genuine price.
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Aman Kumar Mohanta on Google
★ ★ ★ ★ ★ Only giving this a 4 star because of the ambience, available amenities and mostly for the surrounding beautiful gardens of this place (I love flowers and I can't help it!!)
But it fails as a restaurant in the matter of fooding. Late service, insufficient personnel, limited items on the menu (only veg/non-veg thali was available the last time I went there and the special dishes were outsourced from another restaurant nearby which would warrant a lengthy wait). I can not comment on the test because I was short on time and cancelled my order.
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Avinash Bhuyan on Google
★ ★ ★ ★ ★ Place is centered at most exotic place but dont fall for it . They just serve Veg Thali - no ala carte while taste and standards does not match with Odisha hospitality.
Better to find any other road side Dhaba as an alternative .
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S H on Google
★ ★ ★ ★ ★ Nice food and reasonably priced!
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Buhari Adam on Google
★ ★ ★ ★ ★ Good hotel to dine.
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Pratap Sahoo on Google
★ ★ ★ ★ ★ Totally dirty toilet without water. However toilet fees is Rs.20/-. It is better to go to any public toilet. There is no power backup for the restaurant. During heat wave there, if power cuts, there is no power backup. Lot of flies in the dine area. OTDC needs to improve their standard as per current situation. Staff are helpless to provide better service without any support from the management.
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Satya narayan Dash on Google
★ ★ ★ ★ ★ Service needs lot of improvement.
I was very happy when I visited last in 2020.
Down the line service and menu both have degraded. Only cook and one waiter are catering for all guests. And as per the floor manager, the cook has been cooking since 6am. So clearly on can understand his state of mind and body..
Humble request to please improve and restore ur past glory.
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