Jogeshwari Misal - Pune

4.3/5 based on 8 reviews

Contact Jogeshwari Misal

Address :

DSK Vishwa Rd, Chavan Bagh, DSK Vishwa, Dhayari, Pune, Maharashtra 411024, India

Postal code : 411024
Opening hours :
Tuesday 8AM–9:30PM
Wednesday 8AM–9:30PM
Thursday 8AM–9:30PM
Friday 8AM–9:30PM
Saturday 8AM–9:30PM
Sunday 8AM–9:30PM
Monday 8AM–9:30PM
Categories :

DSK Vishwa Rd, Chavan Bagh, DSK Vishwa, Dhayari, Pune, Maharashtra 411024, India
G
Ganesh M Dharmadhikari on Google

Taste remains same, among all the branches of Jogeshwari This is a spicy item yet delicious Hardcore Misal lovers should give a visit for sure. And Yes, Farsan Quality is quite good to get it as a parcel towards home
K
Kiran Jadhav on Google

Super misal is here ???❤ Rs 80 rupees per thali... Bhel awesome ?
M
Monish Vadhavkar on Google

Misal taste is unforgettable. They serve jumbo pav till lunch. Taste, quality and quantity all are very good. Four wheeler parking could be a problem.
S
Sandeep on Google

Test is Good, service is too late, Misal quantity is ok for 1 person but Bhel quantity is too much , idont understand why they give bhel in Big quantity for 1 person
s
sudhanshu matkar on Google

Great place to eat Misal. It is quite popular and it is rarely if u get a seat. But u still can enjoy. Also u can get unlimited misal but they charge of extra bread. And on sharing 1 plate between 2 people will charge u extra 35₹ and the caust of one plate is 80₹
s
srinivasan s on Google

Amazing stuff, delicious to the core..Visited multiple times ??. Their special Misal is mouth watering and stomach filling at the same time, Love it!!
C
Capt Prasad Prakash (Presshard) on Google

Very god place for misal lover road travellers as it's placed next to the highway with good parking space! They provide quite a qantity of "rassa" along with asorted "farsaan",a ladoo and "chass" and a small bottle of water for around 150/- Ambience and cleaness are ok.
R
Rahul Patil on Google

Taste is Good but for me It is Too Spicy. They serves Misal Thali with fresh bread. Only my concern with the extra spicy Rassa and the Oil layer on it.

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