Radhakanta Sweets - Midnapore

4.2/5 based on 8 reviews

Contact Radhakanta Sweets

Address :

Mathur Rd, Rabindra Nagar, Midnapore, West Bengal 721101, India

Postal code : 721101
Opening hours :
Tuesday 8AM–10PM
Wednesday 8AM–10PM
Thursday 8AM–10PM
Friday 8AM–10PM
Saturday 8AM–10PM
Sunday 8AM–10PM
Monday 8AM–10PM
Categories :

Mathur Rd, Rabindra Nagar, Midnapore, West Bengal 721101, India
D
Debnath Saha on Google

Most favourite of all times. Only station road at midnapore town and I I T branches are very nice.
D
Dark Prince on Google

Quality and variety.....taste it for yourself..you will feel the difference from other shops❣️
A
Aniruddha Roy on Google

One of the best sweet shop in Midnapore town. Sitabhog, chomchom and baked rasagolla are best options to try.
S
Satadal Mondal on Google

Quality and taste of sweets is best esspisaly the rossogolla
S
Sayandeep Sengupta on Google

The employees are very rude, they seem to be giving us a sweet treat? the price of sweets is much higher, overall I never recommended someone for this shop
K
Kousik 25NiN7 on Google

Midnapore one of old sweet shop. they have variety of sweets. Taste and quality of the sweet was good
F
Foodamritartoflife on Google

"কখনো ঝাল কখনো মিষ্টি... What if, your tongue taste a spicy rosogolla??? I am sure each one of us will fall in love with the confectionery that serve a list of different flavoured sweets and snacks.Some have been framed. 1.Stuffed Bread chop 2. Corn Chop 3. Veg Pokoras 4. Stuffed Paneer chop 5.Laal Doi 6. Gajar ka Halwa 7. Jhal rosogolla 8. Kamala bog 9. Pantua 10. Baked Rosogolla 11. Nolen gurer site bhog 12. Laal Doi Radhakanta Sweets, station Road Kerani tala,just beside Church School, west Midnapore"
U
Uttam Kumar Das on Google

Have aristocracy in preparation of sweets, having three branches in Midnapore Town, good quality sweets are available, no doubt you will be delighted at your first entry.

Write some of your reviews for the company Radhakanta Sweets

Your reviews will be very helpful to other customers in finding and evaluating information

Rating *
Your review *

(Minimum 30 characters)

Your name *