Rasna Restaurant - Ahmedabad

Pathetic food & Service...dal fry had small piece of aluminium foil string in it which stuck in my mouth. After complain the manager said will check it out and never returned, even all staff went faroff and handed me bill to pay. Not a single person came to say sorry. I went on 28Jan2022...the paneer butter masala subji was aweful it seemed was just remade with garam masala .

I visited the restaurant on 31 dec 2021 around 8:35 and I ordered two things. The one was paneer tufani n another dal fry which I think doesn’t take much time to prepare though it was a new year night. I was waiting for my order and one customer came, he ordered and he got his order within 10 min. I bothered that I am waiting since half and hour though I was told to wait for only 20 min. That customer took the order within 10 min n still I was waiting. This was very disappointing, they do not even have facilities to seat inside the restaurant and the atmosphere was very cold and I was literally shivering. At 9:30 I got my order prepared and the manager was also not sorry about this thing and instead of managing all this, he was jus sitting and listening. Other customers were also shouting like me. So so bad experience on that day.

Delicious food and very well service provided by staff

#RasnaRestaurant Review Food for me, personally, is an engagement with flavours, textures, and scents. When it comes to food nostalgia, RASNA can’t be ignored. Enjoyed today's lunch @Rasna restaurant, maninagar with friends. A punjabi cuisine restaurant since 30 plus years in ahmedabad town flaunting food traditions and leave indelible marks on our sub-conscious, which for many years may lay dormant – but will eventually resurface. My favourite food memories involves Nargisi kofta with hariyali Naan, Hara bhara Kabab, chole puris, paneer butter masala and veg biriyani. This time we enjoyed: To begin any lunch or dinner, i love to begin with the basic delicacy on my table i.e. Masala papad. In starter we had Harabhara kabab. In main course we had haldi adrak ki sabzi: A wintery sabzi made with fresh raw turmeric cooked in ghee for long hours,. This sabzi is signature dish of their winter menu, Nargisi kofta with Hariyali Nan, Papad churi as side dish and ended our meal with Gajjar ka halwa. Since childhood I have visited this place several times. My dad is born and brought up in maninagar area of Ahmedabad. By the year 1986 we shifted to Vadodara. I have lot many memories with Rasana 1; when ever I visit our grandparents home in ahmedabad during diwali and summer vacation's we use to come for punjabi food at Rasana. Rasana begins it's journey in the year 1988. It was nice talking with #Rajmohan ji who narrated briefly having lot many tales about journey of Rasana 1&2 and how they become pioneers. Talking more with him he narrated: ▪️They were thr first who started food festivals in ahmedabad, ▪️They were first who curated South Indian breakfast in maninagar, ▪️They were first who love doing gathering's of author's and writers and arrange live musical in restaurant, ▪️Also they were first who bought a concept of Santa Clause who stands outside a restaurant during christmas festival. We had lot many talks and shared all my childhood memories with Rasana 1 as well as we enjoyed our lunch with #TanmaySheth and his wife along with #rajmohan ji's daughter. I find Rasana a good place for dining out with family/friends. Today i revisited it after 2 long years with lots of expectations and I am happy to say Rasana still lives up to the same taste and standard of food quality. The aura of this restaurant is very soothing. #WhatMakesMefeel_RASNA_Awesome? Bringing back nostalgic flavours from the Eastern part of Ahmedabad, Rasana is the place to be for all the vegetarian punjabi food connoisseurs. This restaurant carries pretty consistent reputation in maninagar area of Ahmedabad since years (Almost 32 years). An unsurpassed take on classic North Indian cuisine – Rasna is one of Ahmedabad's favourite culinary destinations. The kitchen is helmed by their talented Chefs. The menu consists of various classic, mouth-watering dishes, giving the patrons the true taste of North India. The menu influences dishes from Saurashtra, South Indian, North indian as well as Rajasthani, giving you traditional recipes on your plate. Owner of the restaurant, Mr. Rajmohan modi ji specially takes good care of all customers. Also dishes of menu are inspired by season’s freshest produce, giving the guests unparalleled dining experience. They have another branch in same area having huge dinning space with all parking facilities. Next visit of Rasna 2 is in pending list. Overall we enjoyed food, good company, lovely hospitality, soothing atmosphere and many more. I paid for it. Total cost 1244/- for 3 people. Thank-you Pooja Sangani

Must try in maninagar! Tried their Unlimited lunch. Price was 350₹ per person Cream of tomato soup Veg Manchurian dry Paneer Tikka masala Veg Hara Masala Dal fry Jeera rice Butter milk (complimentary) Ice cream Overall, taste was very good and all the dishes were served hot and we're freshly prepared.

Best thing that I have found in Ahmedabad city is easily available good pure vegetarian restaurant in any corner. Just ask from any local person or rickshaw wala, he or she will tell you best option for stying and eating. I always prefer to enjoy food in pure vegetarian restaurant rather than a place where both available. Rasna Restaurant is located in maninagar only, on cross road. From outside the building looks very simple of this restaurant also same inside but they have maintained it very well, neat and clean, good comfortable seating arrangements, nice well placed table mats, menu card etc. Nice hangings, paintings on wall, staff welcomes you in a sweet manner. Good place for enjoying super yummy lunch with friends or family, for me price is also very reasonable. Fully air conditioned. Must try here North Indian food and Chinese - Noodles. I like noodles just from LD college, and here also very good taste. Not much spicy or used tomato sauce, not oily but good taste. Paneer gravy plus Pulav and Masala Dosa, totally best option to choose from menu card. Fresh and tasty. Service is good. I like it.

My family's favourite place .. delicious food and superb hospitality.. love this place.. we love you rasna.. Our 3 generations are enjoying your food from last 3 decades.. ?

Nice place Food was ok