The Bombay Curry -Biryani, Kebabs and Curries - Mumbai
4.3/5
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based on 8 reviews
Contact The Bombay Curry -Biryani, Kebabs and Curries
Address : | Shop No 12,13,14,Patel Cooperative Housing Society, Govind Dham, Khar West, Mumbai, Maharashtra 400052, India |
Phone : | π +9799 |
Postal code : | 400052 |
Website : | http://zoma.to/r/18941598 |
Categories : | |
Description : | Tiny, simple locale offering homestyle specialties & vegetarian meals, plus a take-out option. |
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Shraddha Sawant on Google
β β β β β Starter -
Full Afghani Murgh : Murgh Afghani is an exotic chicken dish cooked in a unique style. Here chicken pieces are stuffed in spicy and tasty mixture of minced chicken, egg and spices. It contains blend of seeds and then grilled in the oven
Main course -
Murgh Kadhai peshwari with tandoori roti :
Peshawari Kadhai is a specialty of Peshawar!!
In love with this dish, the aroma, the tasteβit was a treat for the tongue
The dish had a distinct taste with the right amount of spices so as to not overpower the dish. Spices were dry roasted and ground to provide a unique flavor to the dish.
Murgh Afghani Tikka biryani : As m a very believer in biryani, the well cooked biryani was seduced by the careful layers of meat and onion masala between basmati, the fragrance of rosewater, saffron and ghee, the garnish of birista and dry fruits ! Truly Flavourful and tasty !
Dessert-
Moong Halwa : Moong Dal Halwa is a classic recipe that is relished throughout Rajasthan. It is a popular Indian sweet often served in parties. It is super tasty and is often prepared during the winter months, as it is supposed to keep the body warm. Made with Mung beans, ghee and dry fruits, this dessert is very common in the States of Uttar Pradesh and Rajasthan.
It is considered to be auspicious for Holi and Diwali and on weddings occassions.
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Ayushi Davda on Google
β β β β β The Bombay Curry is a casual dine restaurant that offers outdoor seating for 8-10 people at any given time and focuses mainly on pick up & home deliveries.
They serve tasty North Indian, Mughlai, Lucknowi cuisine & their Biryaniβs, Kebabs & Rolls are highly recommended.
Ordered home delivery and Delivery took approx 25-30 mins.
Food was delivered hot, well packed and tightly sealed which dint cause any wreckage or spills.
We were three of us & ordered the following food items :-
1. Paneer Hari Mirch Tikka
Each portion serves 6 chunky pieces of paneer which is soft, marinated in green chilli paste & served with onion, capsicum & tomatoes. Medium spicy & delicious ?
2. Burnt Chilli Garlic Noodles
Minimum oil, minimum flavours but great taste made our chilli garlic noodles a treat. Perfect portion of chilli & garlic which complimented the noodles perfectly.
3. Dum Subzi Handi
Dum Subzi Handi was prepared using fresh vegetables, mushrooms which were lightly fried with brown onions and tomatoes spices sauce along with lemon juice and saffron to enhance the flavours.
The main course Curry was lip smacking
4. Green Chilli Cheese Naan
Green chilli cheese Naan was delivered piping hot and were cut into 2 halves making it easier to eat and share. Chilli & cheese quantity was just right and dint feel under or overloaded.
The best combo dish from our order.
4. Gulab Jamun
Perfect way to end our dinner with some meetha in the form of Gulab Jamun.
Soft & tasty ?
Kudos to Chef Kunal who runs this place for taking personal care for each & every dish prepared as you can see the effort in each dish in terms of oil, flavours, taste & quality.
From Packaging, Quality, Quantity, Taste to Delivery the Bombay Curry has all their bases covered & it was a delightful dinner experience for us.
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Akshay Davda on Google
β β β β β Ordered home delivery from The Bombay Curry ( TBC ) after a friendβs recommendation.
TBC is located in khar & serves rolls, kebabs, Biryani, North Indian, Mughlai, Awadhi & Lucknowi dishes.
They are immensely popular for their rolls, kebabs & biryanis which are lip smacking.
My Veg Order for two was as follows :-
STARTER
β’ Paneer Tikka - My all time favourite. 5-6 pieces of soft, juicy Panner pieces marinated in indian spices and Served with cut onions & chutney on the side. This beauty ? was the perfect way to start my dinner on a high
MAINS
β’ Mushroom Matar Paneer - Loved this combination. Mushroom were fresh, tasty and mixing it with matar and paneer enriched the dish even further. Gravy was mild in flavour which could be enjoyed by all. Blended beautifully with my Kulcha
BREAD
Paneer Kulcha - This paneer stuffed Kulcha was piping hot, tasty & humongous. Quite heavy on the tummy?
BIRYANI
β’ Paneer Tikka Biryani - The aroma on opening the box was scintillating. Soft paneer pieces embedded between tikka masala gravy in the enriched biryani with roasted onions sprinkled on top. Mixed raita was served on the side but I dint need it. I found it yummy on its own ?
DESSERT
β’ Gulab Jamun - Soft chunky pieces of Gulab Jamun that looked & tasted irresistible. Perfect way to end our meal
Iβm a huge fan of North Indian cuisine especially that serves mouth watering paneer & mushroom dishes.
TBC offers great quality, customised packaging & decent quantity @ affordable prices. Had a delightful dinner experience
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Preeti Singh on Google
β β β β β I ordered in from this place and totally loved everything. I had ordered soya chap tandoori, kadai mushroom, subz Hyderabadi dum biryani , garlic naan amd mung dal halwa.
The soya chap was well cooked and very delicious. I was happy with my decision of ordering it. The mushroom preparation was on point and the biryani was flavorful. I loved all the dishes ordered. The mung dal halwa was a little greasy but it tasted amazing and was just the right amount of sweet.
Definitely going to order again from this place ?
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Akanksha Patil on Google
β β β β β The Bombay Curry located near Khar railway station, is known for serving succulent kebabs and lip-smacking biryanis. It's a simple no-frills restaurant speciliazing in authentic North-Indian delicacies. Chef cum owner Mr.Kunal is an amazing host who recommends the best dishes as per one's preferences and appetite. They have customers coming from faraway places like Badlapur and Navi Mumbai to devour their preparations and also cater to several Bollywood stars. The entire staff of Bombay Curry hails from Lucknow and Hyderabad, which lends an genuine touch to all of their servings. Mr.Kunal himself loves to cook and also grinds the spices together to come up with the final masalas. Coming to what we tried,
Chicken Angara:- Delicious melt-in-the-mouth chicken appetizer served with chef's special green chutney. It was juicy and packed with flavors.
Chicken Banjara:- Slightly on the lesser spicy side, this also had a soft texture and the meat used was of good quality. The marination had penetrated inside thoroughly because of which it tasted damn good.
Murgh Kadhai Peshawari:- Chicken cooked in spicy and tangy gravy which uses a base of Peshawari Masala. Peshawari Masala is a blend of 68 different spices. This went down really well with kulchas.
Lucknowi Murgh Dum Biryani:- Aromatic and flavorful chicken biryani with an essence of Lucknow! Quantity was just too good. It was served with a unique raita, which is a secret recipe of Chef Kunal's mom.
All the meats used at The Bombay Curry are pure Halal. No artificial colors and MSG is used in any of the preparations. They deliver through both Zomato and Swiggy. All of their flatbreads are made using wholewheat and maida is strictly avoided.
Do visit this place.
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Sakshi Bajaj on Google
β β β β β A perfect place to pickup or order food from. U can dine-in as well.
We went for a pick-up but in the while we had a chat with the chef. The chef was very passionate about his food and it reflected in every bite we had.
The food was made in pure ghee and spices. No artificial essence of flavours are used to enhance. That is why we never felt the heaviness or acidic feel after eating their food which is a good sign for well cooked food.
You can order any of their delicious Biyani and tandoori . Their Moong daal halwa is sooooo good. If you are a ghee lover, it's just a paradise for good food.
Our order: Lucknowi Murg Dum Biryani Afghani Murgh Chicken Handi Moong daal halwa. Everything was perfect!
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Nirmal Saini on Google
β β β β β So finally got the chance to visit the famous The Bombay Curry. So we reached to the location and had a great greeting with the owner and the chef Kunal. The guy was good and had a great time with him. The best thing he totally explained us how he cooked the dishes and what are the spices he used and everything.
So we were recommended with some diah and decided to go with 1 Veg and 1 Non Veg starter and after that 1 Biryani and this place has lots of options for Biryani and all are super famous.
β« Paneer Malai Tikka - The dish came to our table and it was looking so tasty and delicious i was not able to resist and took a bite. It was so soft, paneer just melted in my mouth with the strong flavour left in my mouth.
β«Murgh Angara Tikka - The chicken pieces were huge boneless and tender. It was soft and juicy. The spices covered on the pieces was good and had uniques taste. It was so good and really worth a try.
β«Murgh Tikka Dum Biryani - If you like the spicy and want to good Biryani try this and tell the chef to make ot spicy. And i m sure you will really like this. The Biryani was spicy but the flavour of every ingredients will touch your tongue. Chicken pieces was fresh and soft and juicy.
If you want to have good quality and quantity and want to your money to be worth visit this place. They also have home delivery so you must try this place. I bet if you try once you will order again and again from this place.
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Manav Kahar on Google
β β β β β We recently visited the outlet after a friend recommended it to us. It specializes in Mughlai and Indian cuisine. The chicken was really tender overall, and was perfectly cooked in all the dishes.
We started off with a Chicken Tikka Roll and Paneer Tikka with a side of Roomali Roti as appetizers, it was a unique dish, something I've never had around here. The marination was just amazing, and went well with the juicy chicken and enhanced the taste of the dish. Even the Paneer was so soft, it literally melted in our mouth. The marinade complimented the Paneer and it was just the kind of tangy we loved. After such a delightful appetizer, we decided to go directly for Mains. In the Mains, we ordered some Nizami Chicken Biryani to end our meal. It made our meal really amazing and was the best way we could've ended our meal.
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