BBQ Junction - New Delhi

4/5 based on 8 reviews

Contact BBQ Junction

Address :

Najafgarh Rd, Block Z, Rajouri Garden Extension, Rajouri Garden, New Delhi, Delhi 110027, India

Postal code : 110027
Categories :

Najafgarh Rd, Block Z, Rajouri Garden Extension, Rajouri Garden, New Delhi, Delhi 110027, India
A
Amit Motwani on Google

Great grilled chicken. Tidy, high on taste.
S
Sahil Kamboj on Google

Food was good. Price ok. Quality also ok.
R
Ragvendra Asoliya on Google

They server good fusion punjabi food very western in approach n too desi in taste
I
Invented Ideas Pvt Ltd on Google

Cheese salami.. Excellent to try
S
SIDDHANT GIRI on Google

Never ever order the 'Tomato Fish'. It's freaking priced at Rs 420 and you may get stale fish even. One of the worst experience in Delhi!
m
manish singh on Google

ordered daal makhni, Mutton korma in main course with lacha parantha and butter naan. udta Punjab chicken tikka, Patiala fried fish in starters Starters were nicely cooked and mouth watering. Especially the fish looked fresh and nicely fried. Daal makhni was the best I ever had whereas Mutton korma was evenly spiced with nicely cooked Mutton pieces. This is a takeaway outlet and very pocket friendly. Quite hygienic and had tasty food items. I would recommend you all to try atleast once. had a great experience.
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Nishu Grover on Google

Great place,value for money and delicious food
N
Neetu Suri (DilseChef) on Google

Have heard A Lot about this place and I must say, They have actually earned the reputation that keeps pulling crowd for repeated orders. We have ordered Take Away and inspite it the food was presented well that was extremely Inviting. We ordered Grilled chicken, which is their USP along with steamed and herb sauted fresh veggies and french fries. Undoubtedly, it's the USP of this place. Well spiced, flavorful, juicy, moist and cooked to perfection. The juices ooze out at every bite and unlikely others it is not bland inside. Loved it totally. The veggies served along side were well steamed, retained the color, crunch and juices. It wasn't bland, and didn't tasted boring. Loved it actually. Fries were again good ones and sprinkled with chilli flakes in just the middle, gave them the nice kick. We tried, Chef recommended fusion dishes Tomato soya chap and Bhayankar chicken, and they were interestingly different. Tomato chaap was having a kick of Mexican tomato flavors, olives, spices and was a lovely combination. Bhayankar chicken.....P.s. Don't go on it's name....it was Bhayankarly delicious. A fusion of Indian chicken lababdar with Chinese flavors gave it a punch of spice, taste and color. I loved the idea of whole green chilly added to the gravy and it gave perfect heat. I loved this place and I am so gonna order more often from now on.

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