China Wall - Ghaziabad
3.6/5
★
based on 8 reviews
Contact China Wall
| Address : | 3rd Floor, Food Court, Mahagun Metro Mall, Sector 3, Vaishali, Ghaziabad, Uttar Pradesh 201010, India |
| Postal code : | 201010 |
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Ady Tech gamer on Google
★ ★ ★ ★ ★ China wall my regular place for Chinese food I am their prime customer their food is value for money
3 people can easily eat in one plate of noodles and Manchurian go for it man
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Kulbhushan Batra on Google
★ ★ ★ ★ ★ Hong Kong chicken is full of cinnamon. Noodles are sticky. Overall a terrible experience. Meals don't come cheap. Better to eat from Subway adjacent.
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Kshitij Kumar on Google
★ ★ ★ ★ ★ The origin of thin, string-like pieces of dough that are often dried and then cooked is hard to pinpoint.[2] What is called noodles is sometimes only considered to be the modern East Asian variety and not the general type and correspondingly its origin is usually listed as Chinese, but when it includes pasta it becomes more controversial.[3][4] The earliest written record of noodles in China is found in a book dated to the Eastern Han period (25–220 CE).[5] It became a staple food for the people of the Han dynasty.[6] Food historians generally estimate that pasta's origin is from among the Mediterranean countries:[4] homogenous mixture of flour and water called itrion as described by 2nd century Greek physician Galen,[7] among 3rd to 5th centuries Palestinians itrium as described by the Jerusalem Talmud[8] and itriyya (Arabic cognate of the Greek word), string-like shapes made of semolina and dried before cooking as defined by the 9th century Aramean physician and lexicographer Isho bar Ali.[9] In 2005 a team of Chinese archaeologists reported finding an earthenware bowl that contained remains of 4000-year-old noodles at the Lajia archaeological site.[10] The findings were said to resemble Lamian, a type of Chinese noodle.[10] Analyzing the husk phytoliths and starch grains present in the sediment associated with the noodles, they were identified as millet belonging to Panicum miliaceum and Setaria italica.[10] The findings being noodles was disputed because millet, being gluten-free, isn't suitable for making noodles as we know them.[11][3] Wheat wasn't widely cultivated until the Tang dynasty (618–907 CE).[5]
American food writer and author of On the Noodle Road Jen Lin-Liu notes that documentation of what can be clearly described noodles came about much later on the western side of the world than in China, although she stresses she doesn't exclude the possibility of two independent inventions.[3][2] The earliest documentation describes small bits of bread dough thrown into a wok of boiling water, eaten even today as mian pian.[2]
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Soumit Mohan on Google
★ ★ ★ ★ ★ Soup raste is super, also Chilly Chicken here is good but u have to tell them not to too deep fry chicken aa sometime they do. Food taste is good here with reasonable rate.
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Vikram Rajvanshi on Google
★ ★ ★ ★ ★ Bad behaviour and very insensitive. Young parents, please carry your own water bottles and paper cups if your child finds it hard to drink directly from the bottle. The China Wall outlet won't provide with glass or any help if you have not bought anything from them.
Food wise, you can go for Honey chilli Potatoes. Although, I will not consider any other item. Please be cautious.
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Apoorva Chitravanshi on Google
★ ★ ★ ★ ★ Worst food. No quality
no taste
no presentation
way too costly.
Simply being located in mall's food court doesn't makes you good at everything. I have no personal grudge against this restaurant. ?
I'm simply reviewing based on my experience.
The road side stalls and chinese van have rather much better taste and pricing than this restaurant.
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Tanushree Tripathi on Google
★ ★ ★ ★ ★ Chili potato were good but didn't like corn on basket.
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Manisha Jain on Google
★ ★ ★ ★ ★ I had steamed momos and spring roll. Each plate has 8 pieces. The food was too good and yummy as per the price the quantity and quality of the food are well maintained. Would love to go back to this outlet again and again, if they will maintain this taste and quality.
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