Copper Chimney - Indian Restaurant in Bandra West - Mumbai

Excellent tandoori tikkas. The main menu for food is very limited but each dish had been nailed to near perfection. The mango sweet dishes are so mouth watering that one can fairly go past the mains stright to the mango sweet dishes

We were craving North Indian food and decided to go Copper Chimney as we trust their quality. Great food as usual with top notch service. The precautions they have taken due to COVID is very impressive and reassuring. Would recommend their Roomali Kadak, Paneer Tikka, Bazaar ke Chole and their Biryani. Do try it out for a relaxed family meal.

So I went here yesterday with my father for dinner. I have visited their Worli and Fort outlet till now, so I decided to visit this one yesterday. They have this classic, fine-dine atmosphere. Proper hygiene is followed, their cutlery even is well sanitised. Felt pretty safe in here. Our table was hosted by Akash who was very very attentive with his service. Recommended us good food and drinks. Thank you for being very courteous with us! Going ahead with what I ordered: * COCKTAILS • Indian LIIT (4/5): Classic LIIT with a Indian twist. • Long Island Iced Tea (4/5): This one was a classic LIIT. * FOOD • Cheese Stuffed Mushrooms (5/5): This had an amazing cheesy flavour to it. I absolutely loved this one, something different as an appetizer. Mushroom and cheese lovers are gonna love this absolutely! • Bhatti Murg Tikka (5/5): This had a different flavour to it than any tikkas you've had. I really recommend this one ! You're gonna love it. • Dal Maharaja (5/5): This is their house special Dal Makhani. You've got to try this one! I always have this just like that in a bowl. This really doesn't need any accompaniment, it's just too good to have it with something else. Very rich and creamy! You mustttt tryyy this one!!! • Rogan Josh (4/5): This was my first time having Rogan Josh. It's mutton bassed famous dish from Kashmir. Loved the gravy of this one. Had this with their Onion & Mirch Roti (which you should definitely try out here!), Multigrain Roti & Garlic Naan. * DESSERT • Muzaffar (4/5): This was Rabdi and Vermicelli with almonds in it. Not too sweet. You can definitely give this one a try, it's their house special! I'm never gonna get over their food for sure, it's just too amazing! Definitely gonna keep going to Copper Chimney and you should too! ?

Copper Chimney is surely one of top restaurants serving North Indian, Mughlai, Biryani and Kebabs. Copper Chimney is celebrating 48 years of serving Indian food with unforgettable experience. Copper Chimney is now reopened for amazing Dine-In and Delviery experience. We recently visited Copper Chimney, Bandra (w) outlet. All the necessary safety protocols are been followed. Temperature checked and Sanitizer was given before entering the restaurant. All cutlerys are UV Sterilized, sealed in a envelope sanitized. Water Bottles are also sanitied. Interiors were good and the seating was very much comfortable. Service given by the Staff Subhash, Sagar and Akash was good. Staff is well trained and helpful. We started with some refreshing Mocktails prepared by Mr Sagar .... Litchi Crush and Kiwi Frozen Frozen Margherita both the drinks were refreshing and had different taste. Ab - E - Hayat Soup : A healthy soup with light vegetables and Coconut Water soup flavoured with Turmeric and Celery Tandoori Shashlik - Savoury Cauliflower Florets, Baby Potatoes and Soft Malai Paneer marinated in Mustard and White Pepper then grilled in Tandoor. Chargrilled Cheese Mushrooms - Fresh Mushrooms stuffed with Cheddar, Paneer and hint of Pudina. (Best for Mushroom lovers) Banaras Malai Kofta - This dish is inspired from the oldest city in India, a soft delicious dumpling of Cottage Cheese, Potatoes and Dry Fruits served in a Creamy Signature gravy of Copper Chimney. Dal Maharaja - Whole Black Lentils slow cooked with tomatoes and spices and finished with dollop of hand churned butter. To end meal on a good notes with this amazing dessert .. Muzaffar - Lucious and Indulgent thick Lucknowi Rabdi topped with golden roasted Vermicelli. It was a great Dinning experience at Copper Chimney Bandra (W). Would love to visit again soon.

One of the finest North Indian Cuisine experience in Mumbai.! Head to this place if you are looking for a lavish, delicious and an excellent quality North Indian food. We went here for a weekend lunch, place follows all the safety norms and well sanitized tables, chairs makes the dining experience more safer. All the staff members were wearing mask, face shield and gloves all the time. I would say this place was the most safest Dinning Experience that I had recently. Staff was polite welcoming and well trained. All the table essentials were taken care of so well along with a timely service. Excellent team, I got a chance to speak with Mr. Sandeep and Mr. Sagar, both did their job with 100% efforts and made our lunch a great experience. Coming to food and beverages, their food menu is so well crafted with balanced options for both vegetarians and meat lovers. They do serve few good cocktails and they have a very good offers running on alcoholic beverages. To start with we ordered a veg platter and kadak Rumali Roti. Kadak Rumali roti is definitely a thing to start with, kind of masala papad. Big round Rumali Roti coated with mild spices and topped with fine chopped Onions and tomatoes.! It was crisp and got paired well with our cocktails. Veg platter included seekh kebab, paneer tikka, tandoori mushrooms, pineapple and tandoori aloo. Every thing was absolutely fresh and very well cooked in clay pot oven. Marination was so perfect and creamy. Best part is apt amount of spices. Nothing was over or under spicy it was just perfect. Along with the kebabs we had Indian LIIT cocktail which was having a coconut water twist and was little different from the regular one. For the mains we had Banarasi kofta, Paneer Masala paired them with butter roti and popular onion & mirchi Punjabi roti. Both the gravies were so well blended with a velvety texture. Kofta with a generous amount of cashews and so well cooked that it was kind of melt in mouth. Paneer was fresh and soft. If you want to experience the amazing blend of spices and authentic taste then this is the place I would say. Veg tawa Biryani, to all the Biryani lovers this was one of the best Biryani with long rice grains cooked to perfection. Veggies so well tossed in spices and cooked so well. Aroma and flavour in each bite. Would say it was apt. To complete it on a sweet note, we ordered a rasmalai. Soft rasmalai so well soaked.! It was juicy and had balanced sweetness. Topped with some chopped Almonds. It was treat for both eyes and taste buds.! Overall! I must say this is an excellent place if you are looking for a delicious, balanced and excellent quality food. Place is well suited for every events let it be family dinner, dinner date, casual meet ups any thing. We really enjoyed our meal at this place. Best part is this was the safest Dinning Experience we had in recent times.

The place is at a 15 minutes walking distance from Bandra station. Spacious, pleasant with an equally elagant decor. The spice and masala bottle at the entrance and bells at the extreme others are bound to capture attention.They serve authentic North Indian cuisine dishes like their Chelo kebabs, are just awesome as are many other dishes. They stick to a limited menu which contains the authentic North Indian dishes. Their kebabs are just perfect. What I ordered there ? passion and peach Margarita ? Kiwi frozen Margarita ? Paneer tikka ? Tawa veg biryani ? Butter naan ? Paneer masala ? hung yogurt tikkis ? Rasmalai We would highly recommended you to visit from here and make your day special ❤️ My experience- >Quality - 5 /5 >Taste -  5/5 >Ambience - 5/5 >Cost -  5/5 ............................................... Follow @tastyfiesta_ for more updates Enjoy eating and follow us for more reviews:)

Copper Chimney has been winning hearts for the last 48years with its Lip-Smacking preparations and Hospitality. As they have Many Outlet Across Mumbai, Thane & Navi Mumbai serving the Delicacy of Copper Chimney My Recent Visit to Copper Chimney Bandra West outlet was a Wonderful Experience of Mine. All safety precautions are well-taken care of including shield masks, hand sanitizers, sealed enveloped cutlery, sanitized crockery, sealed water bottle & temperature check at entry. The Restaurant is spacious with a comfortable seating arrangement ideal to spend quality time with authentic North Indian food cooked to absolute perfection. So we started off with a Chicken Platter which consists of 4 different types of chicken kebabs. While all of them was a luscious aroma and tasted absolutely nice, soft with juicy and perfect spicy textures, My favorite remains the Reshmi kebab and Chicken Achari kebab. Kadak Roomali- This was a classic roomali roti-styled buttery papad topped with finely chopped tomatoes, onions and garnished with coriander! Chicken Kebabs were perfectly accompanied by Red Wine Sangria And we Ended our Meal with a Sweet Note such as Muzaffar:-A thick luscious Rabdi served with crispy golden roasted vermicelli. one of the Authentic Desserts. Highly Recommended Hospitality was very quick and the staff was too helpful to Suggest us, Mr. Sanket was on his knew to serve us the Best Overall we had a great time here! Loved the vibes of this place along with the food.

Visited on Saturday evening. The place was quite busy. But service was prompt. Ordered chicken Tikka, rawas Tikka, chicken soup, veg biryani, paneer makkhani, Rumali & Nan. What I must say is the original recips like the chicken soup which I had when a child even after 30 to 35 years have exactly the same. Overall good was good, service a bit slow but was can understand due to rush. So 4 stars just enjoying old nostalgic taste.