Dakshin Coastal - Mumbai
4.5/5
★
based on 8 reviews
Contact Dakshin Coastal
| Address : | Itc Maratha, 31/3, IA Project Rd, Sahar Village, Andheri East, Mumbai, Maharashtra 400059, India |
| Phone : | 📞 +98 |
| Postal code : | 400059 |
| Website : | https://www.itchotels.in/hotels/mumbai/itcmaratha/dining/dakshin-coastal.html |
| Categories : | |
| Description : | Flavors of the South from Tamil Nadu, Kerala & Chettinad in a plush setting in a 5-star hotel. |
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Hetal Gogri Gala on Google
★ ★ ★ ★ ★ I have been here before and it has been good so far but this time a disaster. We went there for a dinner party in a group of 20 for a sitdown pre set meal. They could not handle it well. Infact stew qty prepared was half . Other curries also was less. For first round itself. It was not sufficient. I failed to understand this kind of gross error. We requested special spice free meal while booking, they served spicy fritters saying it is not spicy itself and when we complained the argument was spice is less. They do not understand difference between less spicy and spice free food. So just to soothe the mouth for this spice, we asked for ice cream to be served asap for one of the guest floor which took 10 minutes to come. Overall very poor service. They can not handle large number with one or two special request meals. Very disappointing. Serving proportion went very wrong. I had to say sorry to my guest. Not visiting again.
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The Eagle on Google
★ ★ ★ ★ ★ Mr. ALLWYN did a superb job this evening explaining all the different preparations. Lots of attention to detail and care. The food is just amazing and to die for. I 100% recommend this restaurant. Had a great business meal and my party was very happy of the choice. Give it a try!
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4359 Bhuwan Pandey on Google
★ ★ ★ ★ ★ Hello management of Dakshin Coastel , if u guys need positive reviews on ur site please reply on this review and mail me , if u don't want then also tell me i will delete my text,but after
it, people will see positive reviews about your food and service and they definitely becomes your customers.
And also if u compare any good restaurants ,u
Will see that there are so many positive reviews in their site ,that will helps to attract customers .
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Meghana Kamat on Google
★ ★ ★ ★ ★ Had my folks birthday treat here today. Friendly staff, amazing food. Love the ambience with the music, decor and comfort food to compliment this authentic experience of South Coastal Food. Will be definitely going back for some more sumptuous food here...good work fellas!
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Sofia Johari on Google
★ ★ ★ ★ ★ Amazing food and Romeo serves you the best. The manager Nikhil is very accommodating in requests. Amazing ambiance. Follow me on my culinary journey on Insta at- sofia_d_c
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Mrinal Tiwari on Google
★ ★ ★ ★ ★ Was sceptical of going to a South Indian restaurant but the food here has opened my eyes to brilliant South Indian food.
Had Kozhi Kozhambu (chicken gravy), Meen Manga Charu (Pomfret fish in Tamerind Mango Curry) and Kai Korma ( a mixed veggies dish) for main course
With Appam and Veechu Paratha
Hands down the food was brilliant
Was also supprised by the staff with complimentary Rasam. Again a must have.
Mr Suresh who was very knowledgeable explained that Rasam is prepared differently in different parts of South India.
The one served in this restaurant is a Tamil version.
A highly recommended restaurant.
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Sanket Savaliya on Google
★ ★ ★ ★ ★ Perfect blend of luxury and Courtesy.
Welcoming staff,loved the uniform they are wearing Dhoti, good food and dessert.this place is right inside the ITC Maratha next to pan Asian. Dakshin as the name says the cuisine South india.polite staff. Good place.
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Neerja Tiwari on Google
★ ★ ★ ★ ★ If you want to eat delectable South Indian fare this is the place to go to
Done up In Great detail, with even the menu designed with motifs pertaining to Southern india, this restaurant is situated right next to the International Airport ,hardly a 5 min drive away!
A traditional Diya greets you at the entrance and you are welcomed with a smile and a gajra for the ladies! True South Indian style
You ponder over a menu crafted on silk with dance mudras adorning each page! The gold border given as the ladies love their gold !
Suresh the Captain was very helpful in explaining the various concepts and helping us choose too!
To start the meal , on the Silver thalis with a plantain leaf we were served coconut, ginger, tomato and tamarind chutneys ! A basket of papad was placed on the table while we waited for our meal of kozhi kozhambu ( pepper chicken ) and Meen Manga Charu (pomfret )And Kai korma ! Simply delicious with appam and veechu parotta!
Appam is decidedly better than the Parotta
We ended up ordering 3 plates of appam and one parotta! They come in serving size of two each
Enough for four adults! We had no place for dessert!
Must not forget the rasam ! Hot and tasty and a fitting accompaniment to the meal ! Definitely Recommended
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