Delhi Darbar Express - Nariman Point - Mumbai

Famous Delhi Darbar chain outlet located at Nariman point. They offer the most famous dishes of their manu at reasonable price. A must go to place for all non vegetarian lovers. Delhi Darbar has been known for serving authentic moghlai, northindian, seafood cuisines. I love the taste of each and every thing. Ambiance was simple and good. They have 8 to 10 tables for seating. In their menu they have combo menu for corporate people. The staff is polite. The service is really good. We were served by Mr. Tuna and Mr. Manoj and both of them were very good. They know the menu very well. They quickly realized our food inclination and gave us good suggestions about food order. We ordered: Mutton Shammi kabab ___Ground lamb minced with chana dal, spices and ginger garlic paste. Then deep fry with egg. It was very soft and delicious. It melted in mouth. Samosas ___Samosas was very crispy. Samosa filling was made of mutton mice, spices and onion. With green chutney it was very delicious. Mutton Cutlets___Made with minced Mutton, spices and ginger and garlic paste. Deep fried with egg and bread cramp. It was good in price of Rs. 80. Mutton Cutlets were big and filling also. I love the taste of cutlets. Tandoori Prawns ___prawns were marinated in masala and grilled. Prawns were fresh and big. It was delicious. Mutton boti kabab ___Mutton boti contains five pieces. Mutton was marinated with spices, curd and grilled. It was grilled to perfection. Bheja kali mirchi tawa ___Bheja was spiced in kalimirch and fried on tawa. Masala was lip-smacking. I loved it. Pomfret fry___Pomfret was fresh and it's taste was yummlicous. Although it is not a seafood place still the fish was very fresh. Dal Fry __Toor dal one of the most popular indian lentil curry. It was thick and taste was good. Mutton Kheema with Cheese Naan___A mughlai breakfast dish. Mutton minced specially cooked in house spices. With cheese naan it tasted very good. Mutton Biryani ___Delhi Darbar is famous for their biryani. And they are doing justice with this dish. Spices and flavours were too good, not spicy, not blend, properly cooked. Extremely Aromatic biryani. The flavours were well balanced. Ras Malai ___An Indian dessert delicacy of cottage cheese balls stepped in sweet milk. It was very delicious. Darbar Falooda ___Dairy dessert made with thick dense and creamy milk with strawberry ice-cream. Malai Kulfi ___It was very delicious. It was melting in mouth. Fresh Fruit Juice ___we had orange fresh fruit juice. It was really good. Favourite Mojito ___A refreshing drink with a twist of salt and lime. Overall good experience. Enjoyed the food. Highly recommend. Must visit this place.

Good Ambience but the food was just Average, No real Authentic taste to any of their starters, main course or Biryanis. Simply Sub standard at the best.

Delhi Darbar Express, Nariman Point, Mumbai. Last week I visited this place. Its a casual dining place with good interiors and beautiful lights. Staff here is very friendly with fast services to the respective tables. I had best selling food dishes from the menu: •Murg Malai Kabab: 5/5 These delicious kababs were aromatic, succulent and delicious. Boneless Chicken pieces were marinated so well with cream and spices. Creaminess and deliciousness can be felt in every bite. These have become my all time favorite kababs here. •Crispy Golden Chicken: 5/5 Deep fried chicken strip coated with flour, seasoned perfectly to make it soft and delicious. I enjoyed Crispy Golden Chicken with Schezwan. Crisp from the outside and soft, juicy from inside. •Mutton Seekh Kabab Roll: 5/5 Minced mutton spiced with various masala’s and veggies rolled into a thin cooked rumali roti. It was tangy, spicy and yummy. Delightfully awesome. •Dabba Gosh with Butter Naan: 5/5 Dabba gosh was basically a dish made with juicy boneless mutton pieces in a semi dry gravy which had fried eggs, boiled eggs, spices and topped with crisp fried noodles and coriander. I enjoyed Dabba Gosh with crisp butter naan. Gravy was cooked extremely well &tasted good with the butter naan. It was spicy and flavorful. •Chicken Biryani: 5/5 I always love Biryani which has lots of delicious masala to it. And thats the kind of biryani it was served here. Chicken Biryani here was extremely delicious. Chicken pieces was marinated to perfection and cooked extremely well with the spices and good quality Mughlai Rice. •Shahi Tukda: 5/5 Its a fried sugar syrup coated bread, topped with Rabdi, Pistachio, Almonds and Kesar. It was very sweet, simple and fragnant. Fragnant of Kesar & Crispness of dry fruits were the best part. I’d recommend people visiting here to have Fresh Lime Sofa, Murg Malai Kabab, Crispy Golden Chicken, Mutton Seekh Kabab Roll, Dabba Gosh, Chicken Biryani and Shahi Tukda.

Delhi Darbar has been one of favorite place to dine in. Food is always amazing and the service is excellent. Recently I have visited their new outlet in Nariman Point which opened 8 months ago. It is one of the legendary restaurant in Mumbai. What I tried Mutton Seekh Kebab: Missed the juicyness. Loved the punch. Bit spicy. Texture was good. Mutton Boti Kebab: Succulent and tender kebab made with perfection. The dish was so delicious and with really good flavors. This delicacy to be relished and definitely recommended. Butter Chicken: One of my favorite dish and I was expected creamy butter chicken gravy. The gravy was more like Chicken Tikka Masala gravy which was spicy and with strong flavors. Chef has to give more attention towards this. This is basic. Roomali Roti : Uncooked roomali roti in between. Again a basic thing. Butter Garlic Naan: Perfect one. Mutton Biryani: The place is famous for its Biryanis. I feel it was very dry. It was not tasty like it used to be. I guess they were just making big batch. Caramel Custard: Without any doubt do order this. Such a comforting and elegant dessert. Overall, this place can be better. Just need some fine tuning and clear basics. Food : 3/5 Service : 4/5 Ambience : 4/5 P.S: The review is strictly depending on my personal experience.

If you are looking for Mughal style biriyani served at other branches of Delhi Darbar, you will get disappointed here. Me and my friend had chicken and mutton biriyanis. They are supplying some oily rice and 3-4 pieces of meat in the name of biriyani. No biriyani masala, cashew nuts, dry fruits or even fried onions which goes in any standard biriyani. It has some food colour nothing more. Not worth for the money you are paying.

An awesome place...and great staff, with great food...very cordial and supportive staff..with the best I have ever met..I was allowed to sit for a long period..as I had some urgent official work..and I was well allowed without any issues..great ambience and very comfortable hospitality...10stars.

Like to explore cuisine of various restaurant's, i didn't ordered much but to know the taste and hygiene. The taste was Good but not as per the expectations "Delhi Darbar". About hygiene they have to be on their toes to make a place in the business market. That's it from me Take care and be safe.

The Delhi Darbar Express has a very concise menu with Delhi Darbar favorites in a casual dining setup at more reasonable costs. The menu has some of the most delicious Mughlai food you'll ever come across. Right from the starters to their gravies to their renowned biryanis. Here is a detailed review of everything we had:- BBQ Platter A platter consisting of a variety of appetizers such as the Chicken Tikka, Murgh Reshmi Tikka, Malai Tikka, Mutton Kebab and Chicken Seekh in a set of two. Quite delicious in taste but quantity good only for two people. Chicken Tangdi Kabab (Recommended) Tandoori spiced chicken drumsticks are grilled to juicy perfection and taste absolutely phenomenal. The best starter of our meal. Chicken Tikka Roll Tendered chicken tikka roll, that tossed with onion, pepper and sauces. Good enough but more like a small bites. Crispy Golden Chicken Crunchy chicken strips tender and seasoned well. Tastes good with chutney. MAIN COURSE Chicken Bhuna (Recommended) Boneless chicken pieces smeared in tomato based gravy and in fresh fragrance of ginger, garlic and bhuna masala. Quite relishing and mouth watering. Butter Chicken The ever favorite butter chicken, quite rich and mixed spicy. Totally worth it. Reshmi Makhni Paratha Soft like rumali roti but flaky at the same time and with a pinch of butter all over. A delight to have with the gravies on offer. As a part of desserts we were served the ever favorite Gulab Jamun and Ras Malai. In the form of refreshments, they had some fantastic Mojitos to offer. It was a perfect end to a hearty meal.