Jani Locha House - Surat

4.3/5 β˜… based on 8 reviews

Contact Jani Locha House

Address :

Parle Point Flyover, Shringar Society, City Light Town, Athwa, Surat, Gujarat 394001, India

Phone : πŸ“ž +9999
Postal code : 394001
Categories :

Parle Point Flyover, Shringar Society, City Light Town, Athwa, Surat, Gujarat 394001, India
K
Kashish Shah on Google

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Recently went there and had some tasteful new flavoured and spicyy mouth watering locho specialties. Definitely will find some new varieties of of your taste..
r
renuka ghospurkar on Google

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One must try !! I tried plain butter locho which was more tastee than other flavour.will recommend must visit place and try once. Dish is very simple but tasty.
A
Aryan Patel on Google

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I’m very fascinated by the word Locho which means (anything done by a mistake)and how the people of Surat consume locho on a different level. This was my first time trying Butter locho which was super good. I did try Cheese and Peri Peri Locho for Variations. Locho is served with kanda (onions) and a green chutney. Janis Locho has made up my mind to visit Surat and Have Locho from janis. Well prepared Food and served well. If you’re waiting for a sign to try Locho, here’s one. Cheers !
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Chandrashekhar Gowda on Google

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Amazing taste. Must visit place when in Surat. Do not miss.
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Jacob Ashwin Mathew on Google

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Locho is steamed Gujarati Farsan originated in Surat. It is made from Gram Flour. The dish derives its name from its loose Consistency and irregular shape like dumplings. It is somewhat related to Khaman. Unlike Khaman it is not served in regular shaped cut pieces
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Souvik Sarkar on Google

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Top notch snacks ( especially locho). And one of the prettiest buildings in surat nearby
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Keyur Thakkar on Google

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Good quality of Food ⭐ They provide different type of dishes. Must try : Schezwan Locho if you're a spice lover. Roll Peri peri is also a good option. Car Parking not available here.
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Princy Afrain on Google

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Had -Roll cheese chilly & lasan locha roll for breakfast. Good to have once in awhile. Tasted good with the Mayo and chutney which went along with onion nicely.

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