Jumjoji - The Parsi Diner - Mumbai

Jumjoji is located in the orb food hub which is inside the property of J.W.sahar , near mumbai airport.it is very good option for having parsi dinner with very great quality and service. They prepared each and every dish in an authentic way and fabulously good. Also taste was incredible. They have picked limited dishes for menu and they just rock.with great flavors and aromas. And have to say , one the best staff i have ever seen , so Kind , so polite so friendly.just loved it. And oh my god that ambience was amazing and everything was properly placed.kind of fine dine restaurant. Lets have a look on what we tried- •veg cheese fingers : very delicate , cheesy and melt in mouth it was.soft cheese steak was covered with finely chopped veggies and coated with bater and deep fried.finger was very delicate and not at all oily from outside and also got served with cocktail sauce which was slimy and silky smooth. •chicken farcha : chicken leg piece and breast piece was marinated very well with secret masalas which was perfect blend of spicy as well as sweet and coated with egg and deep fried.chicken was very stringy , silky , softy and little sweeter.overall taste was mind blowing.and this dish was also served with cocktail sauce. •chicken berry pulao : one of the tremendously good and heart winning dish it was. It was combination of rice , berries , chicken pieces and served with lagan nu aachar which was basically sweet and spicy murabba and Tomato tamarind chutney which was perfect combination with berry pulao.that quality of rice was unbelievable and delicious.also that berry was very tiny and tangy in taste.they specially imported from Iran which is very rare to find anywhere easily.really Amazing and mind blowing dish it was. •virgin Cinderella sangria : small cutted pieces of apples was added into sangria. And perfect sweetness was found. •guava twister : very lightly spiced and sweet guava juice was served with two ice pieces.very refreshing mocktail it was. •lagon nu custard : jelly kind of dessert with perfectly infused flavors.very fascinating dish and really loved it.i never tried such a jello kind of perfectly sweet dessert. •gulab jamun with rabdi : three warm gulab jamuns was placed at the centre of rabdi and very juicy from inside and rabdi consistently was Amazingly good. They served paan flavor cotton candy at the end of the meal as mouth freshner as complimentary.and i am glad to had experience at such kinda restaurant in mumbai. Really heart winning experience and very kind staff service with very attentive nature. Definitely worth for five rating.must visit this parsi restaurant and you won't regret.

Jumjoji The Parsi Dinner located in JW Sahara the orb mall first floor easily located.Parsi cuisine served at its best with that perfect flavours. Definitely worth visiting for some authentic parsi food. Jumjoji basically it means Come lets eat.Menu has great variety of food. Heaven for non vegetarians. Food prepared is at its best. Dish names are given on the basis of the person who cooked that dish.Chef visited various place to discover that dish. Talking about service : Outstanding.Special thanks to Mr.Rohit who suggested us what to try and gave every single details regarding that specific dish.Loved the service was quick and amazing. Ambience : Great place with classy ambience .wooden seating with chandeliers hanging above and open bar. Food we had, Chutney Pattice : Omg it was drooling.Mashed potato combined with mint coriander chutney coated with bread crumbs. Totally a blast of flavours in each bite.Highly recommended. Chesse Fingers : not the regular one.it was made with veggies and chesse deep fried to keep that texture.Chesse fingers were truly delicious presented with some ketchup and cocktail dip. Main course , Veg Berry Pulao : Parsi specialty is berry pulao. veg berry pulao cooked with fresh berries with veggies.Berries are imported from iran.it had some sweetness of berries with spiciness of veggies and various spice.must must Try this. Also tried Veg Dhansak : Traditional parsi dish.Dhansak is basically a medly of various lentils and vegetables combination of tur dal and mug dal with some pumpkin made this dish truly delicious served with caramalised brown rice. Desserts Had some good delish dessert, Lagan Nu Custard : Name says it all.Marriage of milk and sugar with that fluffy layer topped with roasted almond and pistachios.never had such delightful dessert perfect in flavours sweetness was balanced with that texture of milk. Also tried chef special Rasberry ice cream yet to be included in menu. Mocktails were refreshing. Overall Jumjoji chalo Jamwa is truly an experience itself.Cheers Team !!!

Jumjoji- The Parsi Diner is situated at The Orb, Marol, Mumbai. This place is really beautiful from inside with huge paintings and vintage styled tables and chairs. They have various Parsi specialities which we ordered. We ordered: •Patrani Macchi Steamed fish in green masala inside a banana leaf. •Mutton Kebab Minced meat fried to perfection. •Chicken Sticks •Sandh nu patio •Mutton Salli botti •Mutton Berry Pulao Minced Mutton cooked with Long grained rice, A parsi speciality. •Laganu custard •Sev with mithu dahi •Gulab Jamun Mocktails •Watermelon Mojito •Guava twister •Cindrella Sangria •Kala khatta gola Mocktails were very different from the usual drinks, they were amazing. The staff and service was prompt. Beautiful ambience and You should come here with family and friends.

Jumoji Want to try authentic parsi cuisine with top notch quality service?Want to have a serene piano music and some refreshing mocktails with it? Wanna try lip smacking, Delicious, flavourful parsi cuisine? Then Jumjoji is just the right place for you.Offering you a delightful experience of Parsi dishes from farcha to berry pulao and much more. All the dish were unique and very flavourful to try. Coming to the food, We started with mocktails, Watermelon mojito: A refreshing and exquisite drink. Worth a try go for it. Guava twister: This was a combination of sweet and sour, I really enjoyed this drink little bit tangy effect. Then we tried some luscious appetizers. Bahronm Dorabjee's Chicken Farcha: This was my star dish, the Crispy crunch on the outside with tender and tasty chicken inside was a total treat to my taste buds, they had yummy dips with it cocktail mayo and the mint one. Mutton kabab: Well minced Mutton balls with some garlic flavour to it, served with mint chutney. Delicious. In main course we tried chicken salli, a perfect parsi dish, a medium spicy red chicken gravy served with pav, the pav were fluffy and really enjoyed with the gravy. Chicken Berry pulao: A very flavourful dish, never had such a flavourful rice dish, the chicken were tender and the rice was caramelised with onions and pomegranate. Gulab jamun and rabdi: This combination worked really well for me. It had perfect sweetness. Kudos to the chef. ‌Overall: This must be the finest place to have parsi cuisine. Ambience 5/5 Food 5/5 Service 5/5

Jumjoji one of the best place for parsi dining and i was here with my friend and was very happy after visiting here. I like the place too much such a luxurious sitting arrangements and ambience was too good. The service was the best. The dishes were looking appetising and amazing with beautiful presentation. The dishes we tried were : Watermelon mojito Pudina Which were too refreshing and too good. Chutney pattice was the best dish i tried here. Veg Berry pulav was sweet and spicy was also good The gulab jamun rabdi was the best part with tasty rabdi and i like the combination too much Do visit ❤️

An Authentic Parsi Cuisine Treat in a very Royal way..! Located in towns newest and amazing food hub 'The ORB', this place is definitely worth a visit. If you want to explore authentic parsi cuisine then this is place to be. I just loved the ambience, it was so calm and soothing. Definitely place is designed in a very royal fashion. Well suited for family lunch/dinners, corporate meetings and best if you want to go on a date.! I will definitely be going for their piano night soon.! Talking about ambience, right from the entrance you can feel the comfort. Those walls highlight history and the culture of Parsi community, while one corner is setup with the vintage piano which is working..! Seating arrangement is superb and very comfortable, bar counter was very simple and looked good. Overall it resembles fine dine but with little more sophistication and royalty. Talking about service and staff! I could not find a single glitch in service, everything was just at par.! I would really say it was kind of five star service and a royal treatment. Captain Benny really gave us a good insight of various dishes and suggested some very good things to try out. Mr. Niraj who was handling our table was very polite, did his job with so much perfection. All the table essentials and rest everything was handled by him perfectly. Overall I would say staff and service definitely equivalent to five star. Food, OMG this is may be 4th or 5th time I was trying Parsi cuisine and this place literally made me fall in love with this cuisine. Everything was prepared in authentic manner and tasted so delicious. I just loved the dinner at this place. Veg. Cheese Fingers, super crispy from outside and filled with finely chopped vegetables and various types of cheese this appetizer was definitely delightful one. It was served with a mayo and ketchup dip which again tasted very good.! Chutney Pattice, want to feel some spice? Try this out. Those pattice were having surprise chutney filled inside them. Pattice were huge in size and were deep fried, having crispy outer shell and then fluffy potato layer inside and then surprise in the center a spicy mint chutney. This is definitely a must try.! ????? *** Highly Recommended *** Paneer Sali, a very popular parsi gravy and the chef at this place really made it up to the mark. I have tried this dish at various places and so I can say paneer cubes which were so fresh and soft topped with tomato onion gravy and potato sali tasted the best. It was served with fresh pav and the combination is amazing.! This dish is tangy and sweet. ????? *** Highly Recommended *** Veg. Berry Pulav, if you have not tried this then definitely you have missed the best of Parsi cuisine. Omg this one was so well prepared with all those ingredients in perfect proportion. Presentation was awesome too.! I just tasted it and in the first bite only it felt like a heaven.! Berries used in this dish are imported from Iran and other secret ingredients just creates a magic. This one is definitely, delicious and delightful and was dish of the day for me.! *** Highly Recommended *** Fresh watermelon Mojito, looking for some refreshing drink! Try this fresh watermelon drink, it was prepared with real fruit juice and tasted amazing. Guava Twister, a mix of spicy and tangy taste this drink was different. This was prepared using canned juices. Glass ring dipped in chilly and salt was very strong and hit my throat twice. Desserts are only things which always find a way even after a heavy meal and we tried their signature deserts which were fresh and yummy. Gulab Jamun with Rabdi, this combination is different but it really tasted good. Rabdi generally dominates but here they had kept rabdi not too sweet and thus I could feel the taste of gulab jamuns as well. It was really a good concept, both the things were fresh and tasted really good. Irani chai Icecream, this one was definitely a unique and innovative one. Authentic Irani chai froth on top of kulfi served in a glass of cutting chai. Must visit place.!

JumJoji- TheParsi Diner When i first heard the name Jumjoji i gotta be honest i thought it must be some Oriental Cuisine, then slowly and carefully it sinked in that it's Jum Jo Ji which in the literal sense in Gujarati or Parsi means "insisting on eating the food". This generally happens to the guests who come over for lunch or Dinner. Enough of Gyaan. Jumjoji is located in The Orb, next to JW Marriott Sahar near International Airport. The ambience is luxurious, soft music and excellent staff to greet you till the very end of your experience at this place. 1) Cheese Fingers : Crispy from outside melting Cheese from inside, can you ask for more from any appetizer. Super Buttery and a perfect beggining to our meal 2) Mutton Kababs: As described in their menu a divine combination of minced meat (mutton) with a perfect blend of masalas and mint chutney to go with. This was super soft and I recommend you have this with your hand and not fork or spoon. 3) Mutton Salli Boti with Pao: Highly Recommend this to all meat lovers if you haven't had this in Parsi cuisine you are missing out on something really really special Delicacy. Super soft Mutton pieces cooked in Tomoato and Apricot. Tangy,sweet, hot all that at the same time. There was like an explosion of flavours in my mouth with the first bite that i took. You also get salli which is Fried Potato sticks to compliment the salli boti 4) Chicken Berry Pulao: From the time we got served the Pulao I was mesmerized with the fragrance of Saffron and Basmati Rice. Excellent blend of Spices with Zereshk Berries imported from Iran cooked with pieces of diced Chicken to perfection. 5) Gulab Jamun with Rabdi: Doesn't the name says it all, oh my my! This was a perfect ending to our meal . Rich and Thick Rabdi with juicy Gulab Jamun dipped in it . I'll leave that to your imagination now 6) Lagan Nu Custard: A typical and a very authentic Parsi dessert that you will find in most of their weddings. Loved it. Jumjoji is a place for excellent Authentic Parsi food with excellent quality of ingredients used, Excellent Ambience, Excellent Staff. A must visit for all. Ambience: 5/5 Food: 5/5 Quality: 5/5 Staff: 5/5 Location 4/5 Price:5/5

JUMJOJI ♥️ A lovely Parsi diner located in the ORB near International Airport. It was raining heavily but we somehow managed to reach this place and those efforts were totally worth it. We tried 2 Mocktails, one was a Watermelon version and the other one was a Non-Alcoholic Sangria. Loved both of them. For appetizers we had thier delicious round Kebabs, both in Prawns as well as Mutton. These small kebabs were simply delicious and amazing. The Main Course dishes were authentically Parsi dishes. We had the Chicken Dhansak which is made using Dal and vegetables and is served with caramelized Brown Rice. And the other dish we tried was Prawns Patio with Paratha as well as Pav. Prawns patio was a little acidic due to the tomato flavours but was delicious. The perfect way to end our Dinner with two lovely Desserts. Lagan nu Custard and Gulab jamun with Rabdi. Two crackling desserts which were so indulging, we were floored by them. Food: 5/5 Ambience: 5/5 Value for Money: 5/5