Whitecaps International School of Pastry - Bengaluru
4.7/5
★
based on 8 reviews
Contact Whitecaps International School of Pastry
| Address : | 29, 1st Main Rd, S.T. Bed, 1st Block Koramangala, Ejipura, Bengaluru, Karnataka 560034, India |
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| Phone : | 📞 +9888 | ||||||||||||||
| Postal code : | 560034 | ||||||||||||||
| Website : | http://www.whitecaps.in/ | ||||||||||||||
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syed sadiya on Google
★ ★ ★ ★ ★ Choosing whitecaps was one of the best decisions I've made so far! So grateful to all of the chef's and the faculty who no doubtedly provide excellent guidance and support throughout the baking journey! The ambiance,the people around,the classes and not to forget,the mentorship is all PERFECT and it all makes learning so much more fun!
I would always be grateful to the entire whitecaps faculty :)
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Pooja Shankar on Google
★ ★ ★ ★ ★ The guiding force behind the institute, the faculty, puts a lot of emphasis on quality education & encourages the students to go out of their comfort zone and explore new ideas. Very down-to-earth and welcoming chefs with vast experience & knowledge who are always there to help, even after the course is over. Very friendly & supportive staff as well. Maintained cleanliness and proper sanitization methods during the peak COVID time. Loved the 6 months studying here!
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pragya gupta on Google
★ ★ ★ ★ ★ It has been a very happy and intelectual ride at Whitecaps for me. I have learnt so so much and made so many new friends and memories that will be with me for rest of my life. The faculty always was there to guide us in every way possible. I still remember asking stupidest question from chef arvind and chef badrinath and they would still give us our answer. We would jole around and learn interesting things everyday. I feel very lucky that i got to learn this art from whitecaps academy under the guidance of amazing chefs arvind and badrinath. They will always be my guru!
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Prexa Lad on Google
★ ★ ★ ★ ★ I was a part of Excellence-2019 batch. I enjoyed learning with Whitecaps international school. They teach very well.
Practical session is always great. There are many knowledgeable faculties. Namely, Chef Richa, Chef Badari, Chef Ravi, Chef Uday, Chef Anirudh, Chef Dharnish and other supporting staff were very kind and helpful.
Must join for your great career. Highly recommendation
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Shivani Yadav on Google
★ ★ ★ ★ ★ I gained lots of knowledge about baking and the science behind it from the faculty of whitecaps chefs here share knowlege and experience about the industry we were so lucky to spent some extra time with chef Arvind chef Badri chef Anushree chef Pawan and chef Ravi these people taught us from basic to complexity of every element used whitecaps was our happy place, even our silliest question would be answered by our chefs, thankyou so much to all the chefs here who taught us everything they could.????
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CA Fasal on Google
★ ★ ★ ★ ★ If i starting talking about my experience in whitecaps, it most probably would go really long?. Starting from my first day in the institute to the last day was one wholesome experience for me. I was able to meet and study under the best chefs that one can ask for a person. Chef arvind, Chef Badrinath, Chef Richa ,Chef Samuel , Chef Anushree and lenin chef were all so calm and patient while teaching our tough batch and helped us all the way through our each and every doubt at any time. And alumni chefs, chef akshay , chef dharnesh, chef meghana, chef nikhil, were also soo nice to us and explaining how to do certain things in a more better way. Even the staff at reception, ms.shreya and mamta often helped getting ou paper works done easily.
There are alot of names i sadly dont remember
All the staffs even if it was the maintenance or akkas who helped us washing our vessels when we are really lazy?.the purchase department, store department, like i said i could go on and on?
I want to end this by saying that itvwas one the best decision i made in my life and i still wont be the person im today if it wasn't for the whitecaps. ♥️♥️♥️
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akhila athi on Google
★ ★ ★ ★ ★ One of the best place to learn about chocolate and pastry.
The staff are highly experienced and knowledgable.
Chef arvind and chef badri where really helpfull in every aspect!
Had a great time learning about everything during 6 months in the institute .
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Yash Zinjurde on Google
★ ★ ★ ★ ★ In Whitecaps course is divided into basic, intermediate and advance, ensures a wide range of products are covered. The quality of products used is good. The course covers both practical and theory aspect which helps with better understanding. Also the teaching and Non teaching staff makes it so friendly & comfortable that we never restricted ourselves while learning. Would definitely recommend it.
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