Bukhara Restaurant - New Delhi
4.5/5
★
based on 8 reviews
Contact Bukhara Restaurant
| Address : | ITC Maurya, Sardar Patel Marg, Akhaura Block, Diplomatic Enclave, Chanakyapuri, New Delhi, Delhi 110021, India |
| Phone : | 📞 +9 |
| Postal code : | 110021 |
| Website : | https://www.itchotels.in/hotels/new-delhi/itcmaurya/dining/bukhara.html |
| Categories : | |
| Description : | Tandoor-cooked Indian dishes served in a rustic-chic space with an open kitchen at the ITC Hotel. |
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Kanika Dhingra on Google
★ ★ ★ ★ ★ Please have a look at attached pics for portions & ambience before booking a table.
I heard so much about this place & wanted to experience that personally.
But i got so disappointed when I saw my starters portion as compared to the price they charge!!!
Paneer tikka 4 pcs worth Rs 2,500 & taste was ok. I had more delicious paneer tikka in small restaurants. Main course portion also surprised me.
For a sweet dish, I ordered Kulfi faluda but I guess haldiram’s kulfi is much better. Faluda was too thick & flavor was average!!
So if you want to impress someone with the hotel then go but not if you are a good foodie!!!
They don't provide the bill & cutlery as well.
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Noor Fahad on Google
★ ★ ★ ★ ★ I heard with so many bloggers about this so I plan to be there with my team.
That’s really amazing place??
I spent a good time taste all kind food’s veg nonveg all are really well cooked or fully smoky flavour.
If you are smokey lover or you really want to enjoy a great time with food so just go and try this.
I am sure you love it ?
Thanks ? for serving with great manners ❤️❤️❤️
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Dhruv Jain on Google
★ ★ ★ ★ ★ Simply fantastic. Service, food, ambiance was superb. The food matched up to my expectations and the naan Bukhara was a hit along with the daal and what might have been the creamiest paneer I’ve ever had!
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Harsimarpreet Kaur on Google
★ ★ ★ ★ ★ Bukhara, I would say an overrated place. I had visited it once in 2013 and now in 2021. The quality of the food since then definitely changed and not for the good. My personal favorites were the starters and the desserts and not the main course. Their iconic dal Bukhara is definitely overrated. One should try out other things on their menu rather than the dal Bukhara alone. Their hospitality is undoubtedly the best!
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mahima rastogi on Google
★ ★ ★ ★ ★ The food is great and the experience too but definitely not something one can do often. We had dal Bukhara, paneer Tikka and their naan. Dal was amazing(very heavy though), paneer could have been a little better (felt slightly undercooked). The dessert were great in taste as well.
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Akhilesh Prasad on Google
★ ★ ★ ★ ★ For anybody who loves the simplicity of rich Indian cuisine eaten with bare hands. Set menu A (with sikander raan - lamb) is recommended. It is a three course meal with kabob happy, followed by a basket of assorted bread (mint lacchha paratha) and daal Bukhara is something to look forward to. Finish off with a plate of hot gulab jamun, kulfi and falooda. The aloo kabob was fantastic and almost a samosa along with prawn the size of a lobster tail. INR 5,750 + recommend mango lassi. Go with a hungry stomach as most of the dishes can be ordered again.
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Lennie Lustig on Google
★ ★ ★ ★ ★ This is the first google review of Lennie abroad. Almost everything has been said in the numerous reviews. Taste 10 Service 8 Cleanliness 8 and warmth a 10. But the taste of the food, the smells of the kitchen, the experience are more than 5 stars. And my tip: Leg of lamb. as incredibly tender as pulled meat can be and buttered nam a dream. Go there. And I got the apron as a souvenir. THANK YOU Bukhara Team.
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Anish Arora on Google
★ ★ ★ ★ ★ Bukhara is an institution when it comes to North Indian dining, and rightfully so. The restaurant has earned the love and faith of everyone and their grandmothers through consistency in both taste and quality of what they serve, which is limited (not a bad thing).
Often the source of disappointment for people at Bukhara is that there are no curries available, and that the menu revolves largely around Kebabs and the famed Dal Bukhara. I, however, feel that this is absolutely the correct approach given the perfect kebabs they serve every single time. And the most delicious Dal Bukhara (Dal Makhani). We had the Chicken Malai Tikka, Fish Tikka and Dal Bukhara. The Fish Tikka was largely a 7/10 while the other two items were 10/10 without a shadow of doubt. The Butter Naan is brilliant too, easily amongst the best.
Obviously the outlet is on the expensive side, we shelled out over $100 for just the three food items. Definitely worth a visit, at least once in a while, especially if you’re in the mood for superb Dal Makhani and/or sophisticated North Indian Kebabs.
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