Deep South, Panjim, Goa - Takeaway & Delivery - Panaji
4.6/5
★
based on 8 reviews
Contact Deep South, Panjim, Goa - Takeaway & Delivery
| Address : | Gymkhana, Dr Gama Pinto Rd, opp. Panjim, Campal, Altinho, Panaji, Goa 403001, India |
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| Postal code : | 403001 | ||||||||||||||
| Website : | https://deep-south-panjim-goa-takeaway-delivery.business.site/ | ||||||||||||||
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deepali raikar on Google
★ ★ ★ ★ ★ Meet ‘Deep South’ in North Goa ?
@deepsouthindia Serve fusion South Indian takeouts options like sliders, wraps, sandwiches, Akka Hakka noodles (vermicelli rice noodles) & combos.
Lemonade and iced tea is very refreshing.
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rohan pinto on Google
★ ★ ★ ★ ★ The Syrian Roast Beef Parotta Roll was really awesome. Even the pulled pork was really good. Liked the spice level too.
Even veg items were good too.
Really a good place to all the food lovers to try.
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Roysten Rodrigues on Google
★ ★ ★ ★ ★ Amazing place for a quick bite with a unique menu! Do try the beef roll and the pork/chicken akka noodles! Sliders are an absolute snack too if you're craving a quick meal!
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Bhavna Bhati on Google
★ ★ ★ ★ ★ Deep South India is a takeaway place located in Panjim for rolls, sandwiches, sliders and combos indulging South Indian flavours. I along with my friends tried their rolls (chicken, yam), sliders(raw banana, yam, sweet potato), & paneer sandwich along with ice tea. My favourite was rolls and raw banana slider. If you haven’t tried it out, you surely must!
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Aishwarya Krishnan on Google
★ ★ ★ ★ ★ An aesthetic looking little joint to grab some delicious wraps on the go. Their Malabar Parotta Wraps are light and flaky and come in veg and non-variants. My personal favourite is the Kerala Beef Wrap and the Coconut-Yam Sandwich. It's pure bliss. Also, their twist on the classic South Indian sevai (Rice vermicelli) is something that's a must have. Oh and I almost forgot, the fries ? have a small little south indian twist too with curry leaves and gun powder spices.
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Kevin Pinto on Google
★ ★ ★ ★ ★ Passed by this place several times and wondered why the rush? I realised only after I tasted their food. Can’t express how happy I am that a place like Deep South, serving South Indian cuisine with such an exceptional taste is here in Goa (I am a fan of South Indian food). There is nothing that I did not like over here. Being a very selective foodie, I would still say everything was just perfect. The highlights were the Kerala Beef Roll, Thokku Egg Sandwich, Hakka, Chicken Chettinad Slider and their very own refreshing Ginger Ale. This place is however, mainly for takeaway and very limited seating as of now, but that doesn’t really matter because their food is the boss! Also, all COVID-19 precautions followed.
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Ryan Noronha on Google
★ ★ ★ ★ ★ It may look like your average neighborhood takeaway restaurant but Deep South is anything but that!
Located conveniently Opposite Panjim Gymkhana, this place is generating the right buzz for all the right reasons. It was started by two friends Karan and Naman in October 2020 with the idea to bring South Indian cuisine to all food goers of Goa. They aim to provide the best takeaway experience while enjoying a meal in the comfort of one's own home.
As soon as you arrive, you notice that this place though being small is actually undeniably cute and quaint. They serve specifically Tamil and Malayali cuisine with a TWIST! They have rolls, sandwiches, sliders, and meal combos with options for both vegetarians and non-vegetarians alike. To make things easier for me to choose from their menu, I was given a sample taste which helped me a lot.
I had the following:
1) Yam and Coconut Varuval: Let me tell you this sandwich was so light. It was perfectly cooked with rich coconut curry and stewed yam which was packed with so much flavor. I feel this is perfect for a quick bite on the go, especially during the summer season.
2) Thokku Egg Fry: This roll was my FAVORITE! It includes boiled and fried eggs in tomato, onion and a couple of other spices that really elevated the flavor of the dish.
3) Chettinadu Chicken: For all the chicken lovers out there, this is for you! Chettinadu Chicken will delight your taste buds for sure! This roll has tender cubes of chicken cooked in Chettinandu pepper spice. The seasoning coupled with the perfectly cooked chicken will have you wanting more of it.
Overall had a pleasant experience out here. The cozy vibe along with the unique South Indian food experience, pocket-friendly prices, and most importantly with COVID-19 precautions being followed makes this place really amazing! Also available on Swiggy for orders.
I highly recommend everyone to visit Deep South when in Goa.
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Shaunak Lawande on Google
★ ★ ★ ★ ★ The amazing thing about this place is it brings the unique and somewhat alien south indian cuisine in the form of familiar snacks like rolls and sandwiches. From what I had here, the chicken chettinadu was my favourite followed by the pepper paneer Chettinad , sweetpotato and mushroom thokku and finally the coconut and yam varuval. Clearly I'm a big fan of spicy-hot-peppery things. The thokku is tangy while the varuval is on the sweeter side in contrast to the other flavours. One needs to try the flavours to know what you really like. The raw banana and pea slider is not something you'll easily see elsewhere, and it's a must try. The deep south fries could become your go to food once you taste them. We had the lemon iced tea and the ginger lemonade in beverages. Both were great but I found the latter quite salty. But again, the beverages are made in-house and each bottle could taste a bit different. I'll definitely recommend trying out this place for the different unique flavours they offer and I'm sure you'll find match for your tastebuds.
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